Yugie Kartaatmaja was born in Bandung, Indonesia on September 26th, 1986 and graduated with a degree in ceramic art from Bandung Institute of Technology.
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Colonial Cuisine & Molecular
Marketing & Art Manager
Managing restaurant brand image and event including ideas, strategic plan, visual marketing design & cost. Discuss with person who is in charge in Finance, Purchasing, Bar Manager & Executive Chef to extend the idea into something that can effectively work on particular restaurant event without damaging any section. Also in charge in digital marketing.
Creating a branding idea for client base on the market and what they offer and transform it into a visual communication.
Institut Teknologi Bandung
Seni Rupa dan Desain
Majoring in Ceramic Art